Bennetto Natural Foods co Salted Caramel in Dark 80G Chocolate Bar

Crunchy caramel pieces and a little sea salt loaded into organic dark chocolate.

These cocoa beans proudly come from the UNOCACE Fortaleza cooperatives in Ecuador. As with all our cocoa, it is from organic Fairtrade-certified cooperatives committed to improving their members' livelihoods. We then partner with our Swiss chocolate maker, who offsets all CO2 from our production by planting timber trees in the growing areas for additional farmer income.

The native birds of South America gracing our recyclable packaging remind us of this thriving ecosystem behind every chocolate bar.

We started in a garage, and now we partner with Switzerland's leading sustainable chocolate manufacturer while keeping our test kitchen in Christchurch.

Birds: Golden Tanager & Ecuadorian Hillstar

Made in a facility that also handles milk, hazelnuts, almonds and soy.

Certified as Vegan through the International Vegan Society. Certified Gluten Free by Coeliac Society, New Zealand.